The Recipe for Resilience: Illness, Influence, and Inspiration

Episode #033

Sendy Mom Rachel Farnsworth from The Stay At Home Chef

What would you do if you knew you were dying?
It’s a question most of us avoid—but one that Rachel Farnsworth, founder of The Stay at Home Chef, has lived through more than once.

Rachel has faced Addison’s Disease, an atypical presentation of Stiff Person Syndrome, and even a brain tumor. At one point, she prepared her husband and children for her decline. Then, through a medical miracle involving immunoglobulin therapy, Rachel found her way back to life—and to the kitchen.

Her journey is more than a story of survival. It’s a story of courage, creativity, and the choice to keep showing up when life feels uncertain.

Curiosity Over Catastrophe

Many of us start with a spark of passion. For Rachel, it was curiosity—and one very memorable kitchen fail.

At just twelve years old, she made her first batch of chocolate chip cookies… with ¼ cup of baking soda instead of ¼ teaspoon. The cookies were a disaster, but something wonderful happened: she fell in love with the science of cooking.

Rachel Farnsworth

We all have to be bad at something before we can be good at it. The people who succeed aren’t the ones who get it right the first time—they’re the ones who keep iterating, experimenting, and learning.

So ask yourself: What are you passionate about? What would happen if you gave yourself permission to keep trying until it works?

Colleagues, Not Competitors

Rachel believes deeply in abundance:

Rachel Farnsworth

She’s known for sharing her knowledge freely with other influencers, encouraging new creators to collaborate rather than compete. Find a community you trust and work together to lift the whole industry.

Instead of fighting for followers and likes, Rachel reminds us to be honest, generous, and kind. Ambition alone can burn out even the most talented people—but collaboration creates lasting success.

Courage Through Challenge

When faced with a death sentence, Rachel didn’t shrink back—she chose to live fully. She flew a helicopter over a volcano, swam with sharks, and booked last-minute trips just to feel alive.

Her story invites each of us to ask:
If you lived every day like it was your last, what would you do differently?

Confidence in Your Contribution

Rachel’s rise in the online world has taught her an important truth: the world values your contribution—and so should you.

Too often, women undervalue their creative work, assuming that if they love doing it, they shouldn’t expect to be paid. But as Rachel points out, if you’re not earning from your content, big platforms like Spotify, Apple, and Google probably are.

Learn to advocate for yourself. Your time, creativity, and expertise have worth.

Rachel Farnsworth

Live Sendy

Living life to the fullest means seizing opportunities when they come and having the courage to act on your brilliant ideas.

You have something of value the world needs. Share your goodness. The world surely needs more of that.

Be Sendy—try, create, share, and keep going. You never know who you’ll inspire.

Listen to the Full Conversation


Hear the full story on the Sendy Mom Podcast:
🎧 The Recipe for Resilience — featuring Rachel Farnsworth of The Stay at Home Chef

Mentioned in the Show:

The Stay at Home Chef

Why My Gray Hair Makes Me Happy***Be That Person***

Call the Midwife

The Craft Patch Blog

Feeding America


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